Ingredients

• 4 peaches, peeled, pitted, sliced
• 9 cups water, divided
• 24 sticks Equal Classic Zero Calorie Sweetener
• 8 green tea bags

Preparation

1. Place peaches, Equal Classic Zero Calorie Sweetener and 1 cup of the water in blender or food processor. Puree until smooth; set aside.
2. Bring remaining 8 cups water to boiling in a large saucepan. Add tea bags. Steep 5 to 6 minutes.
3. Remove tea bags; discard. Stir in peach puree.
4. Refrigerate tea until ready to serve.

Serves 8.