Ingredients

• 1 cup non-fat Greek yoghurt
• 1 cup almond milk
• ½ cup raw cacao or cocoa powder
• 8 sticks Equal Stevia Sweetener

Preparation

1. Whisk all ingredients together until smooth and well combined. Pour mixture into a metal loaf tin (15cm x 7.5cmx 31cm) and freeze until solid or at least 2 hours
2. Allow to defrost slightly before spoon into bowls and serving
3. Serves 2